Neutral Frappease is a specialized, unflavored base product, typically available in powder or liquid form, formulated to act as a stabilizing and emulsifying agent for blended beverages, most notably frappes, smoothies, and frozen drinks. Its primary purpose is to deliver a consistently creamy, smooth, and desirable texture without imparting any taste of its own. It works by preventing the separation of ingredients (like ice, liquid, and flavorings), inhibiting ice crystallization, and ensuring that the final drink remains stable and velvety even as it melts slightly.